Amyloglucosidase (Aspergillus niger) ยี่ห้อ Megazyme

Reference code: E-AMGFR-500MG

SKU: 700004186

Content:

500 mg or 100 mg

Shipping Temperature:

Ambient

Storage Temperature:

Below -10^oC

Formulation:

Supplied as a lyophilised powder

Physical Form:

Powder

Stability:

> 1 year under recommended storage conditions

Enzyme Activity:

Amyloglucosidase

EC Number:

3.2.1.3

CAZy Family:

GH15

CAS Number:

9032-08-0

Synonyms:

glucan 1,4-alpha-glucosidase; 4-alpha-D-glucan glucohydrolase; glucoamylase

Source:

Aspergillus niger

Molecular Weight:

143,500

Expression:

From Aspergillus niger

Specificity:

Hydrolysis of terminal α-1,4 and α-1,6 D-glucose residues successively from non-reducing ends of maltodextrins.

Specific Activity:

~ 30 U/mg (40^oC, pH 4.5 on soluble starch)

Unit Definition:

One Unit of amyloglucosidase activity is defined as the amount of enzyme required to release one µmole of D-glucose reducing-sugar equivalents per minute from soluble starch at pH 4.5 and 40^oC.

Temperature Optima:

70^oC

pH Optima:

4

Application examples:

Recommended for use in AOAC Method 997.08 (fructan).

Method recognition:

AOAC Method 997.08, AOAC Method 997.08, AOAC Method 2000.11 and GB Standard 5009.245-2016